The word maracuya sounds like an exotic mixed drink you might order on a beach in Mexico, but what is maracuya exactly? It's a species of passion fruit nope, not the Drake song , except a little milder and sweeter. It's also often referred to as "Purple Grandilla" or "Giant Grandilla," in reference to the size. When it is ripe, it resembles a mango in color: green, red, and golden. Maracuya is native to Brazil , but also found parts of Paraguay, Argentina, and Columbia. When selecting a maracuya, pick the heaviest of the options. In the United States, it can be difficult to find in stores. Whole Foods is a likely spot, especially in warm climates such as California.
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Maracuya is also called yellow passion fruit. Maracuya is a type of passion fruit grown in South America. There are two main varieties of passion fruit grown commercially. One is purple and the other is yellow yellowish-green. This type of passion fruit is sometimes called — Ecuador passion fruit. This can make things a little confusing because the passion fruit many North Americans are used to is purple. So, while in Latin America when asking in Spanish for a maracuya some may be thinking of the purple passion fruit but be served yellow passion fruit. Did you know that passion fruit is not actually a fruit? Learn more about fruit and food in Ecuador. The maracuya fruit is yellow, usually bright yellow or yellowish-green and a little wrinkly when ripe.
